The Easiest, #CleanEating Approved Breakfast You’ll Ever Make

I’ve said it before, and I’ll say it again: I’m not a big fan of breakfast. There’s just something about it that rubs me the wrong way.

It also probably doesn’t help that I really hate eggs. 

That being said though, I do love my antioxidant-rich pomegranate avocado toast and the occasional batch of banana pancakes. I recently whipped up a few fluffy, vegan (minus the honey I drizzled on top) ‘cakes, and they were so good that I knew I just HAD to share with you guys. 

Oh, and I topped them with my favorite 3-ingredient raspberry chia jam. So yes, I’m definitely a breakfast eater when I make these babies. 

Beauty Food: Antioxidant-Rich Pomegranate Avocado Toast

2017 is bringing big changes to The Blonde Chiffon, mainly in the form of several new series. I’m a huge fan of them (obviously), and that’s mostly because I feel that they can make a brand more consistent and cohesive.

My goal in creating a few new series on TBC this year is that they will help you see that all of the content  is interrelated, connecting back to one simple idea: bettering yourself and your self-image through a fashion and beauty-focused lens. There’s way too many girls that struggle to keep up with the latest trends, which can often take a toll on their budget, time, bodies, self-confidence, etc.